The Practical Step-by-step Guide to Baking Bread
by Christine Ingram, Jennie Shapter
ISBN 13: 9781844767564
Format: Paperback (128 pages) Publisher: Southwater Published: 31 May 2011
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The Five-a-day Cookbook: 200 Vegetable & Fruit Recipes - How to Achieve Your Recommended Daily Minimum, with Tempting Recipes Shown in 1300 Step-by-step Photographs
by Christine Ingram, Kate Whiteman, Maggie Mayhew
ISBN 13: 9781780191041
Format: Paperback (512 pages) Publisher: Southwater Published: 31 Jan 2012
Soups, Chowders, Consommes and Broths: Over 200 Inspirational Soups from Around the World
by Christine Ingram
ISBN 13: 9781842158821
Format: Paperback (264 pages) Publisher: Southwater Published: 31 Oct 2003
Rice & Risotto (Cooking with the World's Best-Loved Grain)
by Christine Ingram,Ted Smart
ISBN 13: 9781840814606
Format: Paperback Publisher: TBP LTD Published: 01 Jan 2001
Risotto & Rice : 150 Delicious Recipes Shown In 220 Inspiring Photographs
ISBN 13: 9781780192499
Format: Paperback (224 pages) Publisher: Southwater Published: 23 May 2013
Appetizers: 150 delicious recipes shown in 220 stunning photographs
ISBN 13: 9781781460146
Format: Illustrated (224 pages) Publisher: Hermes House Published: 03 Sep 2018
Sensational Salads: Delicious Recipes from Around the World (Contemporary Kitchen S.)
ISBN 13: 9780754800545
Format: Paperback (96 pages) Publisher: Lorenz Books Published: 31 Dec 2016 Other Format: Paperback
The Cook's Guide to Bread
ISBN 13: 9781840388374
Format: Illustrated (256 pages) Publisher: Hermes House Published: 01 Jun 1999
The Book of Bread
ISBN 13: 9780754811077
Format: Hardcover (256 pages) Publisher: Lorenz Books Published: 30 Sep 2002
Appetisers, Starters and Hors d'Oeuvres
ISBN 13: 9780754805854
Format: Hardcover (256 pages) Publisher: Lorenz Books Published: 30 Sep 2000
Risotto and Classic Rice Cooking: Fabulous Dishes from Around the World - 150 Inspiring Recipes Shown in 250 Stunning Photographs: Fabulous Dishes ... Recipes Shown in 220 Stunning Photographs
ISBN 13: 9780754818083
Format: Illustrated (224 pages) Publisher: Lorenz Books Published: 04 Apr 2008
The Cook's Encyclopedia of Bread
by Christine Ingram,Jennie Shapter
ISBN 13: 9780754803669
Format: Paperback (264 pages) Publisher: Lorenz Books Published: 27 Jul 2000